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16 Favourite Cheeses  <<   No. 4 Barkham Blue

No. 4 Barkham Blue   You have a head start if your cousins are the supremely talented Anne and Andy Wigmore, but Sandy Rose has travelled her own path to create a creamy-dreamy blue cheese made from Guernsey milk. Supreme Champion British Cheese Awards 2008. No. 4 Barkham Blue

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Barkham Blue
Barkham Blue
500g, 1kg
From £10.95

 
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From The Sunday Times

The Sunday Times: The Fine Cheese Co - Best food shop website

March 7, 2010
The five best food shop websites
finecheese.co.uk
The online incarnation of a popular shop in Bath offers a staggering range of cheeses. You can select one by country of origin, type of milk used, texture and other criteria, and the site will even recommend a wine to go with it.

Cheese of the Month

The Fine Cheese Co - Fourme D'Ambert

Fourme D'Ambert
A succulent and classic blue. The cheese is aged for 10 weeks to create the richest creamiest texture. It has a delicate blue flavour and is soft and smooth. From Affineur Xavier Morin.

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